Halewood International recently released the latest Lamb’s Navy Rum expression Lamb’s Spiced Cherry Rum. The new cherry variant comes as a response to increasing consumer demand for flavored spirits and gold rum. Lamb’s Spiced Rum originally appeared in 2009 but was reformulated and rebranded in 2013 with a smoother, more approachable taste designed attract new rum drinkers.
Consumers have told us that they enjoy Lamb’s Spiced’s smoother taste but are also looking for sweeter alternatives. – James Wright, Head of Spirits and Agency Brands, Halewood International
Lamb’s Spiced Cherry is a 100% Caribbean Rum blended with wild cherry, spices, and almond flavors and can be used in a variety of cocktails. Packaged in the brand’s traditional hexagonal shaped bottle, Lamb’s Spiced Cherry ships at 30% ABV.
Lamb’s Spiced Cherry is soft launching in the United Kingdom before an international roll out later in 2015. Lamb’s Navy Rum was established in 1849, and is now present in several markets around the world, including the UK, US, Canada, Australia, New Zealand and western Europe.
Lamb’s Cherry Daiquiri
1 3/4 oz Lamb’s Spiced Cherry
8 muddled cherries
3/4 oz Vanilla syrup
1 1/2 oz Lime Juice
Cherry Alexander
2 1/4 oz Lamb’s Spiced Cherry
3/4 oz Cherry Heering
3/4 oz Vanilla Syrup
3/4 oz White Crème de Cacao
1 1/2 oz Single Cream
1 1/2 oz Milk